The Terrace on Pittwater prides itself on delivering innovative contemporary cuisine hand-crafted with only the freshest produce direct from the markets. Enjoy our chef's creativity with broad selection of seafood, steaks and vegetarian selections.

We believe in to giving you, the steak lover, the choice of experiencing a broad range of the best quality beef cuts from around the country. Beef is like fine wine and can have different characteristics from region to region and breed to breed. A popular new addition to the A La Carte menu has been the focus on MSA graded quality steaks, renown for their world class grading system, sure to now please the most avid steak enthusiast.

[degustation menu - view printable PDF format]

[a la carte menu - view printable PDF format]
[a la carte menu - view html format]

[indulgences menu - view printable PDF format]
[indulgences menu - view html format]

For groups of 10 or more, please refer to our group dining menus. See group dining menus here.

Note: All menus are in Acrobat format. To check whether you have Acrobat Installed, click here: